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The video recipes prepared by important chefs to make the pas dishes marked by the outstanding taste of “fresh and tasty.”

Bring the unique flavor into your kitchen an amaze your guests with recipes worthy of multi-exclusive cooking

A picture of cooking ingredients.

The video recipes prepared by important chefs to make the pas dishes marked by the outstanding taste of “fresh and tasty.”

Bring the unique flavor into your kitchen an amaze your guests with recipes worthy of multi-starred chefs!

Would you like to be able to enter the kitchens of famous chefs and see how their dishes are born? Observe the movements of the fingers that control the raw material, do you hear the butter food’s melody in the pan, the water boiling, the rhythm of the knife slicing the ingredients? 

An experience that not everyone has the opportunity to live, an experience that helps people find exclusive recipes. Here, we can present you some examples of the most famous recipes that you can find online, on tv, or in books all the details of those recipes.

Seed-crusted Potato Meatballs on Pumpkin Cream

Small character, to eat in one bite, very simple to prepare, to the delight of even the little ones who are always captivated by these delicious balls and made with seasonal ingredients.

Chocolate Cake with Almonds, Rum, and Spicy Sauce

Tired, of the usual chocolate cake? Why not offer an original chocolate cake with almonds and rum, conducted by an innovative sauce with a slightly spicy taste?

That appetizing dessert can close the meals of the holidays with a perfect and unexpected pairing.

Edelpilz Bergader’s historic blue cheese is a sophisticated specialty prepared with microbial rennet and, therefore, suitable for the vegetarian diet.

Tandoori Lamb Chops 

Even if you cannot have a tandoor, the typical Indian charcoal oven at home, it is possible to achieve an excellent effect even in the normal home oven or, even better, with a barbecue.

Sturgeon, Cauliflower, and Celeriac with Passion Fruit

The siphon, traditionally known for the development of cocktails and mixed cream and currently increasingly used. The search for new and captivating textures does not lose sight of the main objective: a genuine and pleasant food, attentive to the wholesomeness of the ingredients, and concrete with the most suitable techniques.

An image of cooking ingredients.

Roasted Octopus with Paprika, Smoked Potato Mousse, and Cedar Cream

The siphon, traditionally known, for the preparation of cocktails and whipped cream and currently increasingly used: in recent years it has entered the kitchens for many other preparations.

Rustic Cake with Spring Peas

Small, tender and, sweet, but above all versatile, rich in protein and fiber, and with very few calories and fat, the Spring Peas are the protagonists of the Christmas table.

Sea Lasagna

When we talk about “signed” fresh Greek fish. Fish from Greece, we are referring to four excellent products: sea bream, sea bass, sea bream, and boccadoro shadow.

Potato Cream with Balsamic Vinegar of Modena IGP Glaze and Paprika Puff Pastries

There are traditional dishes or delicious recipes, that pamper us, this is the comfort food we need even more in the cold season.

If you can get the ingredients of these dishes, then you can take advantage of it, to try new flavors and exclusive recipes.

Starred chefs!

Would you like to be able to enter the kitchens of famous chefs and see how their dishes are born? Observe the movements of the fingers that control the raw material, do you hear the butter food’s melody in the pan, the water boiling, the rhythm of the knife slicing the ingredients? 

An experience that not everyone has the opportunity to live, an experience that helps people find exclusive recipes. Here, we can present you some examples of the most famous recipes that you can find online, on tv, or in books all the details of those recipes.

Seed-crusted Potato Meatballs on Pumpkin Cream

Small honesty, to eat in one bite, very simple to prepare, to the delight of even the little ones who are always captivated by these delicious balls—made with seasonal ingredients.

Chocolate Cake with Almonds, Rum, and Spicy Sauce

Tired, of the usual chocolate cake? Why not offer an original chocolate cake with almonds and rum, conducted by an innovative sauce with a slightly spicy taste?

That appetizing dessert can close the meals of the holidays with a perfect and unexpected pairing.

Edelpilz Bergader’s historic blue cheese is a sophisticated specialty prepared with microbial rennet and, therefore, suitable for the vegetarian diet.

Tandoori Lamb Chops 

Even if you cannot have a tandoor, the typical Indian charcoal oven at home, it is possible to achieve an excellent effect even in the normal home oven or, even better, with a barbecue.

Sturgeon, Cauliflower, and Celeriac with Passion Fruit

The siphon, traditionally known for the development of cocktails and mixed cream and currently increasingly used. The search for new and captivating textures does not lose sight of the main objective: a genuine and pleasant food, attentive to the wholesomeness of the ingredients, and concrete with the most suitable techniques.

Roasted Octopus with Paprika, Smoked Potato Mousse, and Cedar Cream 

The siphon, traditionally known, for the preparation of cocktails and whipped cream and currently increasingly used: in recent years it has entered the kitchens for many other preparations.

Rustic Cake with Spring Peas

Small, tender and, sweet, but above all versatile, rich in protein and fiber, and with very few calories and fat, the Spring Peas are the protagonists of the Christmas table.

Sea Lasagna

When we talk about “signed” fresh Greek fish. Fish from Greece, we are referring to four excellent products: sea bream, sea bass, sea bream, and boccadoro shadow.

Potato Cream with Balsamic Vinegar of Modena IGP Glaze and Paprika Puff Pastries

There are traditional dishes or delicious recipes, that pamper us, this is the comfort food we need even more in the cold season.

If you can get the ingredients of these dishes, then you can take advantage of it, to try new flavors and exclusive recipes.

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